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Chowhound on MSNHow To Make Perfect Risotto Every TimeA great way to use up frozen risotto is to turn it into arancini, which are fried risotto balls, where the texture of the ...
Chef Billy Parisi on MSN21d
Butternut Squash Risotto and Curry Fried ChickenIf you are looking to wow in the flavor department then this Butternut Squash Risotto and Curry Fried Chicken Recipe is for you.
This cheap and cheerful chicken risotto is quick and easy because all the stock goes in at once. It's also brilliant for using up leftover chicken and that always-reliable bag of frozen peas.
Fold in the remaining butter and two-thirds of the grated Parmesan. Season well with salt and pepper. Serve the risotto in warm bowls and top each with a little more Parmesan and a fried sage leaf.
Arborio rice is one of those staples you should keep on hand for emergencies and with a few key ingredients and creative thinking you can whip up a super-tasty risotto. I like to use plenty of ...
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