then finish to roll. Your fruit spring rolls are ready, and you can even dip them into melted chocolate ! read more ...

What better way to enjoy the summer than by mastering the art of fruit-filled spring rolls? They're the perfect treat on a sunny day or a picnic in the park.

Holding your fingertips over the roll, use your thumbs to roll the pastry slightly to enclose the filling. Fold in the sides and ‘stick’ again. Roll until fully closed and ‘stick’ again.

While spring rolls are delicious at any time of year, many Chinese cooks prepare them during the Lunar New Year because of their resemblance to gold bars. Making homemade wrappers is very ...

Who doesn't love a hot, fried spring roll dipped in sweet spicy sauce? Making them yourself ensures a maximum freshness of flavour. Heat a wok until smoking and add the groundnut oil, then add the ...