I find a blueberry puff pastry tart (or any other preferred fruit) is perfect for when you're craving something sweet but want something quick & easy to put together. You'll have these prepped and ...

Cover and refrigerate for 15 minutes. Spoon about 1 tablespoon pudding mixture into each pastry cup. Top with the fruit. Sprinkle with the confectioners’ sugar. To make 12 larger pastries ...

This pear crostata is simple yet sophisticated, with fresh fruit poached in Prosecco and layered over creamy ricotta inside a folded pastry shell. Our recipe yields two crostatas and is easy to make ...

When you think of pie, you might picture a dessert overflowing with fruit, sugary nuts or chocolate, but flaky, buttery pie crust also pairs extremely well with savory ingredients. Pies are a ...

Think tarte au citron but with passion fruit – completely divine ... You will need a deep 23cm/9in loose-bottomed fluted tart tin. To make the orange pastry, place the flour, butter, icing ...

Bake the tart for 10-15 minutes until the pastry is beginning to brown. Turn down the oven heat to moderate 180°C and continue cooking for 15-20 minutes, or until the fruit is tender and the ...

Instead of individual fruit mince tarts, this large one is a nice way ... you can substitute this delicious brown sugar pastry for store-bought sweet pastry, but this is pretty easy to make.

Top with whatever fruit you wish before brushing lightly with the cooled apricot jam. You can easily halve this recipe and make fewer tarts. Use a small ball of excess pastry to press the tart ...

I love the sweet, spicy flavour of fruit mince pies but I’m not too keen ... I decided to make a version I could feel good about. This pastry uses cashews as a source of fat and honey for ...