What does race have to do with what’s on your plate? In Africa’s most complicated country—South Africa—food tells a powerful ...

Malva pudding, a rich and syrupy baked dessert, holds a special place in South African cuisine ... a sweet wine often used in the dish’s early recipes. Traditionally, malva pudding is made ...

Warren Mendes meets up with local chefs at the Sabi Sabi Bush Lodge, during his travels for Food Trail: South Africa ... coriander laden biltong during the day, or fill up on a version of ...