This is a great tomato basil soup recipe not just because it's easy my foodie lovers. In the winter, when those tomatoes aren't popping out of the garden, you can switch it to cans and it still ...

Put the tomatoes, carrot and potato to boil with 1 cup water and salt. 2. Cook in a saucepan or a pressure cooker till the vegetables are completely cooked. 3. Remove from fire and when cool enough to ...

This creamy tomato soup recipe is the perfect combination of naughty ... don't stick to the base of the pan. Add the chopped tomatoes and sugar and season well with salt and pepper.

Add the tomato ... to the soup — the acidity in the tomatoes will cause it to curdle. Note: This soup needs to be tasted carefully as the final result depends on the quality of the homemade ...

I used fresh basil in my version, because I really like the flavor with tomato soup. You also can use fresh tomatoes ... Original Recipe: 208 calories; 17 gm fat; 47 mg cholesterol; 795 mg ...

How to Prepare: Making homemade tomato soup is relatively easy. You'll need ripe tomatoes, onions, garlic, and a blend of herbs like basil and oregano. After simmering the ingredients, use a ...

This recipe gives a boring bowl of dal a healthy and ... Add 2 cups water to the tomatoes and mix. 4. Add leftover dal to the tomato mixture and mix well. Cover and cook for 5-7 minutes. 5. Strain the ...