Melt butter in a large saucepan over medium-high. Add walnuts, 1/4 cup honey, and 3 tablespoons cold water. Bring mixture to a boil over medium-high; reduce heat to medium-low, and simmer ...

Stir to make sure the sugar is melted. Allow to cool. Pour the cold honey mixture into a large heatproof bowl and whisk in the beaten eggs, gradually (you need to do it gradually or the eggs will ...

Gently melt the honey, sugar and butter in a saucepan. Leave the mixture to cool a little, then beat in the eggs one by one. In a separate large bowl, sift the flour, bicarbonate of soda and ...