Check to see if the honeydew feels heavy. If it's heavy, this would mean it's "loaded with juice" and is "properly hydrated," Pandit says. Examine the rind (also known as the outside of the fruit).

One of our favorites is this morning-appropriate margarita made with frozen honeydew, basil puree and lime juice. If you're a brunch purist, you can't go wrong with a fresh tomato Bloody Mary or a ...