Plus, it's easy to think that cooking tuna steaks from a cooler temperature really isn't that big of a deal — after all, it will just warm up in the pan, right? Well, we'd advise you not to take ...

This classic tuna melt can be made in a frying pan! If you like a little more texture ... Flip and repeat to cook the other side. If it’s perfectly toasted but the filling is not quite melted ...

To make the tuna, heat a griddle pan until hot. Rub a little olive oil on both sides of the tuna steaks and season with salt and freshly ground black pepper. Fry the tuna in a hot pan for two ...