This recipe for shrimp scampi is great for weeknight dinners and dinner parties alike. Learn how to make this classic dish ...

Shrimp scampi is quick and delicious dinner you can easily serve for a formal meal. We asked a chef for some tips to ensure ...

Pour out pan drippings and transfer shrimp-butter from food processor to pan. Cook until melted and aromatic, 1-2 minutes. Spoon sizzling shrimp butter over plated shrimp. Scatter fried garlic ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne pasta with Business Insider.

Chef Camerron Dangerfield stopped by to show us how to make his spicy spring shrimp with a Greek yogurt sauce. 1. Heat olive oil over medium heat until shimmering. 2. Sauté Shrimp, 1/2 teaspoon ...

Both Louisiana classics feature shrimp in sauce or gravy served over rice ... Creole" cooking is somewhere in the middle. You will make more Creole seasoning than you'll need for the dish ...

5. Drizzle most of the yum yum sauce over the fried rice in the skillet, leaving some back, if desired, to serve in a small dish on the side for dipping the shrimp. TIP: To make yum yum sauce ...

Bang Bang sauce originated from Chinese cuisine. To make a dish Bang Bang, you typically use a protein like chicken, salmon or shrimp and lightly bread it, then pan fry it, so that it gets a crispy ...

Once hot put 1 tablespoon oil in the pan, add the shrimp and cook for 3 minutes until pink and fully cooked. Add any diablo sauce remaining in the bowl to the pan and cook for a further 1 minute.

Quick, convenient (you can make it with frozen shrimp and vegetables) and doused in creamy-ketchupy yum yum sauce, this fun recipe from Eric Kim deserves a spot in your dinner rotation.