Chicken 65 is an Indian-spiced fried chicken dish made with yogurt-marinated chicken thighs, curry leaves, and chiles.

Chicken tikka is a popular dish in the food menu of many North-Indian restaurants as well as dinner ... It tastes best when served with roti, naan or rice. Put the curry or tandoori paste into a bowl ...

Good curry depends on a good curry ... 4fl oz of water and cook gently until the chicken is tender. Garnish with coriander leaves and serve with rice.

A creamy South Indian coconut chicken curry recipe that's packed with ... garnish the curry with chilli flakes or coriander and serve in bowls with the rice and raita alongside.

A creamy curry soup that warms from the inside out There’s something magical about a steaming bowl of soup when the weather ...