Easter is approaching, and Italian lemon cream cake is a perfect ending to a holiday feast. A cake mix makes this recipe easy. It’s light, lemony and delicious. I made this for a double birthday ...

For the chocolate glacage topping, boil the double cream, sugar, water and glucose ... then put a cooling rack on top followed by the cake on top of that. Ladle the chocolate glacage onto the ...

Prep your cake batter. Follow the package directions for your boxed chocolate cake mix. Give the chocolate a boost by adding ...

If there’s a cake I know I can count on, it’s this Italian love cake ... It can be replaced with sweetened whipped cream while remaining exceptionally light and airy. Whole-milk ricotta ...