Chawanmushi is an elegant, delicate savoury steamed custard often served at Japanese restaurants, but it’s also easy to cook at home. It gets its name because traditionally, the custard mixture ...

Frozen custard shops in Wisconsin are facing rising costs due to the nationwide egg shortage. The H5N1 bird flu outbreak has significantly impacted egg prices, which are expected to rise by 20% ...

If you're looking to break out of your usual breakfast habits, Japan may have just the answer. Chawanmushi, a traditional Japanese egg custard, is making waves far beyond Asia’s shores in 2025—and for ...