Kanchipuram Idli Recipe: Kanchipuram Idli is also known as kovil idli- A popular South Indian breakfast recipe, Kanchipuram Idli is made with cumin seeds, black pepper, ginger powder and curry leaves.

This recipe of idli involves soybean along with rice and urad dal- which makes the whole recipe enriched with good protein. Add methi seeds and chana dal together in the bowl of urad dal. Soak the ...

The batter, mixed with yogurt, ferments quickly, resulting in a slightly coarser texture but a delightful, quick-to-make idli that’s a staple in many households. Kanchipuram Idli Named after the ...