A traditional drink with a unique pink hue and a salty taste Ingredients 2 tbsp Kashmiri tea leaves or green tea leaves 8 cups water ¼ tsp baking soda 3 cups milk 1 stick cinnamon (optional ...

The tea can be prepared with basic ingredients like tea leaves, milk, and salt or you can make a much authentic and flavorsome version with added whole spices and garnishes. In a pan take 2 cups water ...

Even if you’ve never heard of it (ask a South Asian friend), it’s worth stopping by Kaafi for a cup of coffee or one of their ...

This winter, skip the usual tea and cosy up with a cup of Kashmiri Kahwa – a fragrant, spiced tea that's as soothing as it is delicious. Here's how to make it in just a few steps. In a pan, pour 2.5 ...