pork sausage, and bone-in lamb stew meat. Read more: How To Use A Crock-Pot Like A Pro While the word casserole is French in origin, meaning saucepan, it's also a type of one-pan dish made for ...

Get the Recipe: Sausage Egg Hashbrown Casserole Almond ... Get the Recipe: Almond, Cranberry, and Sweet Potato Stuffing ...

This slow-cooked lamb stew is impressive enough for a dinner ... Using your hands, roll the mixture into three sausage shapes, then pinch off six pieces from each sausage. Roll the pieces into ...

Puerto Rican pastelón is traditionally made with ground beef, but chef JJ Johnson prefers the extra richness of ground lamb ... andouille sausage for a fresh, filling casserole.