Lavender and lemon simple syrup give mimosas a fun and ... Be sure to follow me on Facebook, Pinterest, and Instagram to stay in touch! I love to see your creations! Tag me at #SeaSaltSavorings ...

Some possets can be very heavy on the cream, but I’ve used lemon juice and fragrant lavender to cut the richness. To make the posset, put the cream, sugar and lavender in a pan. Gradually bring ...

Our next tutorial uses the fresh scents of lavender, lemon and rose petals to create ... Want to save this post for later? Pin it to Pinterest using the graphic above or print it out using the ...

In a bowl, combine the flour, raising agents, sugar, lavender and lemon zest. In a jug, beat the eggs with the yoghurt and melted butter. Pour this onto the dry ingredients and, using a spatula ...

Combine zest, juice, milk, sugar, cornstarch, salt, and optional turmeric in small saucepan and place lemon peel-lavender sachet in pan. Whisk over medium heat until mixture comes to simmer and ...

1. Bring heavy cream, white sugar, lavender and vanilla paste to a simmer in large pot. Simmer for 3 minutes. 2. While simmering, add lemon juice to separate container that is large enough to fit ...