Sub Zero Liquid Nitrogen Ice Cream opened March 1 in Fort Collins. The Utah-born franchise uses liquid nitrogen to make more than 100 variations of ice cream, frozen yogurt and Italian ice to ...
It's time for ice cream. And Sub Zero Nitrogen Ice Cream, which has locations in Massachusetts, will be offering some new ...
Who doesn't love ice cream? The cool, creamy treat has been a firm favourite for years. But some places are making it even cooler, and it's all thanks to liquid nitrogen. Liquid nitrogen is a ...
Sub Zero Nitrogen Ice Cream is a business based out of Utah that uses a special ingredient when making ice cream — liquid nitrogen. When customers come into a store, they choose a base ...
The new offerings range from a new liquid nitrogen ice cream shop in Campus West to an all-you-can-eat hot pot spot in Old Town. More restaurants are expected to open in the coming weeks.
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