The primary tick species to be wary of in New England is the black-legged tick, also called the deer tick or the bear tick.

New research from the CDC is exposing surprising new culprits behind a growing meat allergy. The tick menace is even worse ...

The U.S. Centers for Disease Control and Prevention (CDC) has issued a warning that a rare red meat allergy is now being ...

Two Emerging Infectious Diseases studies link bites from black-legged (deer) and western black-legged ticks to potentially ...

This new evidence raises worries about the spread of AGS, particularly in regions like Long Island, where ticks are a growing ...

TWO women were rushed to hospital with a mysterious illness after eating red meat. Neither of them had suffered from food ...

The CDC confirms that black-legged ticks can trigger red meat allergy in humans expanding concerns beyond lone star ticks ...

A rare red meat allergy is reportedly usually associated with a bite from the lone star tick, and may also be caused by other ...

The primary tick species to be wary of in New England is the black-legged tick, also called the deer tick or the bear tick.

Researchers confirmed that black-legged ticks (Ixodes scapularis) can trigger alpha-gal syndrome in humans. A 10-year ...

Lone star ticks, named for a silvery-white, star-shaped spot on their backs, are particularly concerning because their bites have been associated with some people developing a red meat allergy ...