Instead of the traditional cheese, cream, or walnut filling, the chef stuffed the deep-fried dough with Mansaf ingredients—rice, lamb, and jameed (fermented yogurt)—and soaked it in Mansaf ...
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Check out these seven culinary offerings in Bengaluru that are sure to satisfy your culinary cravingsMansaf and more. Celebrate the bold, aromatic flavours of the Eastern Mediterranean with mezze platters, salads and contemporary desserts. Meal for two: INR 4,000 onwards. On till February 10 ...
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