Maple syrup is a one-ingredient food. Only one thing goes into making it: the sap of maple trees collected in early spring.

The public is invited to "Maple Madness" 10 a.m. to 5 p.m. March 8 at OSU-Mansfield to learn more about maple syrup and even ...

This holiday twist, made by The Drawing Room bar at the art deco Shelborne South Beach hotel in Miami, calls for bourbon, dry vermouth and a touch of maple syrup shaken to lift your holiday spirits.

If you’re looking for a crowd-pleasing centerpiece for your holiday table, this Maple Glazed Ham is a perfect choice! With a ...