"As the tree is waking up, the chemistry of the sap allows us to produce a delicate maple syrup. As the season progresses, ...

Tip: To substitute maple syrup, mix 2 tablespoons of maple syrup (dark preferred) with 1 tablespoon balsamic vinaigrette. This makes a terrific appetizer and wonderful side dish. Serve the ...

Our editors independently select these products. Making a purchase through our links may earn Well+Good a commission Maple syrup, the beloved breakfast staple hailing from Canada is known for its ...

A small fraction of bills introduced in the Legislature get signed into law. Here's some of the more interesting bills that ...

Do you know what you are putting on your pancakes? Under current law in Wisconsin, consumers can hope that what the ...

It takes 40 gallons of tree sap to create one gallon of maple syrup. The formula might come from science, but the result is pure magic, especially to Vermonters, who’ve been tapping and sugaring ...

The gift of the sugar maple trees is from a benevolent Providence.” — Benjamin Rush, in a letter to Thomas Jefferson. What’s ...