Cover and cook for a further 10-20 minutes until the tomato softens, uncovering for the last 5 minutes or so to reduce the sauce a little ... you plan to use your fondue, you might want to ...

So, on a rare night when all of our calendars were open, we headed to The Melting Pot for a four-course fondue dinner ... hard-boiled eggs, bacon, tomato, and blue cheese. It was pretty incredible ...

If you love cheese fondue (or chocolate fondue), you should definitely check out The Melting Pot menu, as this iconic ... and sun-dried tomato pesto. The flavors are a wonderful balance of sharp ...

Cook uncovered for just 10-20 minutes more, or until the tomato softens ... depending on whether one wants to use the fondue as a vegetable, sauce or filling. Heat the oil in a non-reactive ...