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There are many varieties of mincemeat in the shops now, and most are suitable for vegetarians but do check the label. You can always customise a jar of mincemeat by adding citrus zest (oranges and ...
These recipes from top chefs will ... help you elevate traditional British mince dishes we make all the time. Hartnett says: “Shepherd’s pie (made using lamb, and not to be confused with ...
This twist on the apple crumble is a great way to use up Christmas marzipan and the jar of mincemeat you have leftover ... diced butter and a pinch of salt. Using your fingertips rub the butter ...
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