For the mint mayonnaise, mix all the ingredients together in a small bowl. To cook the burgers, heat the oil in a large frying pan, or alternatively light the barbecue and let the flames flare up ...

Air fry for 5 minutes at the same temperature. Open and check if you need to keep it for 5 more minutes. Once done, squeeze lemon juice on top of the masala chicken skewers and enjoy! Pair with mint ...

3. Drizzle with mustard, mint mayo and sweet chilli sauce. Place the other half of the bread on top. 4. The sub sandwich is ready! You can little toast it in the oven if you want a crispy bread layer.

For the green goddess dressing•: 180ml (¾ cup) Greek yoghurt • 60ml (¼ cup) mayonnaise • 1 cup fresh parsley, chopped • 240ml (1 cup) coriander/dill/mint, 1 tsp lemon zest and lemon ...