Dates add a pop of sweetness that gets balanced out by the tang of mustard and apple cider vinegar in this chutney. Get the recipe. Yogurt delivers creamy tang to this herbaceous sauce.

It also works well as a side dish for dinner and as a dipping sauce for roasted vegetables. You can also use this chutney as a dressing for a salad. Try this Mint and Cilantro Chutney this week ...