At the height of the pandemic, Momofuku CEO Marguerite Zabar Mariscal pivoted to pantry staples. And maybe saved the company.

Last week, chef Dave Chang drew ire across the food community after the Guardian reported that Momofuku, the packaged goods brand that Chang spun out of his popular restaurants, had begun to ...

Momofuku/Target David Chang’s Momofuku is facing backlash. Lawyers for Chang’s company recently sent cease-and-desist letters to food brands using the terms “chili crunch” and “chile ...

After a not-so-legendary season, the South Siders reload with a new milkshake, bubble waffles, and Korean dogs.

NEW YORK — Momofuku Goods has named Padraic “Paddy” Spence as chief executive officer. The company said it has brought Spence on to accelerate its next phase of growth that includes its ...

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Restaurateur Stephen Starr revamped the destination, with an updated wine list. Plus news from Momofuku and Jean-Georges ...

The menu at this year's SAG Awards was crafted by chef David Chang and Momofuku. The honey butter chips in question were left in bowls on each table, while the plated food consisted of Momofuku's ...

March marks the 115th birthday of Momofuku Ando, the visionary inventor of instant noodles and founder of Nissin Foods! To ...