Instructions Prepare the Cornstarch Slurry: In a small bowl, mix 1 tablespoon of cornstarch with ½ cup of water until fully dissolved. Set aside. Prep the Chicken: Dice the chicken thighs into 1. ...

Restaurant-style dish without the long wait? This 15-minute Mongolian chicken is the perfect solution! Packed with bold flavors and a rich, savory sauce, this quick and easy recipe brings the taste of ...