Five San Diego County restaurants, plus a cocktail bar, were named to OpenTable's Top 100 annual list released this week. How it works: The top ranked spots are driven by diners, not critics ...

Angius said the house-made tiramisu dessert is the top-selling dish at Cesarina, followed by the paccheri vodka and scampi ...

Chef Roberto Alcocer of Michelin-starred Valle joins two-time nominee Tara Monsod of Animae, and Roma Norte is up for Best ...

remains a popular watering ... The Tivoli Bar lies on a lot originally owned by land baron Alonzo Horton, who helped develop most of downtown San Diego. Built in 1864, the building was first ...

Yes, San Diego has any number of places you can go for a fancy drink. But The Tower Bar, says owner Mick Rossler, is “not really a fancy cocktail place,” and it certainly doesn’t need to be.