Once a breakfast staple for South Asia’s Muslim royalty and later hearty pre-work day sustenance of the working class, nihari is now an all-day affair in Pakistan, where this slow-cooked meat ...

Chicken Nihari is basically a stew dish made from succulent chicken pieces dipped into a spicy and fiery gravy made with a pool of aromatic spices, curd and slow cooked to the perfection. Next step is ...

This weekend's brunch will have you and your family licking your plate down to the last morsel. This is the only chicken nihari recipe you'll need ...