Like chilli con carne, this chicken chilli is all about the mix of fragrant spices and heat, subtly mellowed with a touch of chocolate added at the end. Also it’s a brilliant one-pot meal and ...
(Serves 4) ½ chicken stock cube made up with 100ml boiling water 2 tbsp each of oyster sauce and light soy sauce 1 tsp each of dark soy sauce, fish sauce and sugar ...
This sticky, crunchy, just spicy enough Chinese-style honey chilli chicken is quicker, tastier and healthier than anything you could order from the takeaway. Make the sauce by whisking together ...
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