If you have never eaten Maamoul, this is your sign! Maamoul is a traditional Middle Eastern cookie normally eaten for Eid, ...

Chickpea scramble is the perfect effortless vegan breakfast option. It’s naturally soy and gluten-free, high in protein, and ...

With the weather warming it's the perfect time to try these 10 vegan spring recipes, all of which use seasonal ingredients.

Baobab is a superfruit from Africa, packed with nutrients and perfect for adding a twist to your vegan recipes ...

As we close out March, there’s no better time to usher in spring with a delicious, plant-based meal that nourishes both body ...

No matter how much I eat for dinner, I always have room for a sweet treat. While most desserts are made with butter and eggs, ...

This vegan chocolate marshmallow cake takes less than 2 hours of active time, but it looks like you spent way longer. It’s ...

This meat-free cottage pie with leek and cauliflower topping is a wonderful weekend meal perfect for sharing and it's ...