In the grinder add garlic, green olives, chilli flakes, cumin, black pepper, few sprigs of basil leaves and salt. Grind it all together. 2. Add olive oil, red wine vinegar, and lemon juice, then mix ...

The kebabs can also be served over rice or potatoes. Additionally, they can be added to a Greek salad with feta cheese, tomatoes, and black olives. Another way to pay homage to the kebab's ...