This rich almond cake features almond paste, eggs, and sugar alongside orange blossom water for a Mediterranean-inspired cake ...

This chocolate tart has orange all the way through – in the chocolate pastry, the filling and the zest flecked through the whipped cream. Serve it chilled or warm. For the pastry, sift the flour ...

Serve with a dollop of crème fraîche or good quality ice cream. For the pastry ... sugar and orange zest in a small bowl. Remove the tart from the tin and dust with icing sugar.

The glaze added a sweet and tart orange flavor as well. They were really fresh and tasty. I enjoyed them for both breakfast and as an afternoon snack. If you’ve tried my Orange Cream Scones or ...

Cream the butter and sugar in the bowl ... Cool, then spread about 250g of the blood orange marmalade over the base of the tart. Cover evenly with frangipane. Sprinkle the slivered almonds over ...

Tart cranberries are part of what makes this ... mixer on medium speed until light and fluffy. Add in sour cream and orange juice and continue mixing. Then add in remaining dry ingredients and ...