Medically reviewed by Kayla Girgen, RD Beans and lentils are seeds found in pods. They come in many varieties, including ...

More specifically, we can look at our soil, the bedrock of regenerative farming, and consider its overlooked abilities in ...

If you’ve ever had a ho-hum bowl of lentil soup, you could be forgiven for thinking lentils are boring. But “if they’re ...

Both red and green lentils are fantastic sources of protein. However, green lentils take the lead with approximately 25% protein by dry weight versus red lentils' 24%. While this difference may seem ...

From hardy green, black, and brown lentils to fall-apart red and yellow varieties, these little legumes make a great addition to all kinds of meals. Jodie Kautzmann is an editor, baker ...

The global lentil bread market is projected to grow from USD 616.5 million in 2023 to USD 1,249.2 million by 2033, expanding ...

If you don’t like zucchini, use other vegetables like carrots, eggplant or green beans. Instead of lentils, you can use other legumes like beans, chickpeas or peas. You may be surprised that the ...

On your next trip to the grocery store, considering grabbing a bag of lentils. Similar to beans, they are climate-friendly, a good source of protein and just as versatile. But the edge lentils ...

Lentil soup is rescued from its stodgy status by a hefty, fragrant dollop of canned green curry paste. Coconut milk makes the soup creamy whilst keeping it dairy-free and a clamshell of tender ...