This Sourdough Sandwich Bread is made with a flour roux and olive oil, resulting in an extra soft texture that's perfect for ...

This Whole Wheat Sourdough Sandwich Bread is soft, fluffy, and full of hearty whole grains. A hint of honey and butter makes ...

Carrie Smith, chef-instructor of pastry and baking arts at the Institute of Culinary Education’s Los Angeles campus, suggests keeping the sourdough bread wrapped in a paper or cloth bag at room ...

I started making sourdough bread six years ago and have since fallen in love with the hobby. Initially, I didn't realize how ...

That said, sourdough may offer numerous health benefits due to its unique fermentation process. Inulin, in particular, helps ...

Sourdough Bread Day, celebrated annually on April 1st, honors one of the world's oldest and most cherished forms of leavened ...

You can also toss the dough in the fridge overnight to bake the ... which means you'll have delicious bread and more confidence to continue baking sourdough. Focaccia is my go-to if I'm ...

According to the Mayo Clinic there are three proven benefits to eating sourdough bread - healthy gut, blood sugar control and ...

Overnight Sponge combine overnight sponge ... a hearty main course for a perfect Christmas morning breakfast. Sourdough bread is thought to have originated about six thousand years ago, when ...

When my loaf is too bubbly and doesn't hold shape, I make sourdough focaccia. Baking focaccia bread has other perks, too.