Nihari is a authentic dish which means a slow cooked mutton stew, which is said o be originated in the Awadhi kitchen of Lucknow. A popular dish in Pakistan and Bangladesh, Nihari is also considered ...

If you love rich and hearty stews that are both easy and delicious, then this easy Pakistani Beef Nihari recipe is the dish for you. This rich stew is slowly cooked to perfection, the beef (or ...

The details, as claimed in a report carried by TOI, suggests that Mutton Nihari, Khamiri Roti, Kakori Kebab and Mutton Galawati are some of the particular favourites from the local cuisine.

About Mutton Bhuna Gosht Recipe: A popular Indian recipe, Mutton Bhuna Gosht is a mouth-watering delicacy that is popular across India and Pakistan. A lip-smacking dinner party recipe that will be ...

Traditionally, the meat used in nihari has remained consistent. Street vendors often serve it with beef or buffalo meat, while upscale restaurants prefer mutton or lamb. The choice of cooking fat ...