We started our street food tour in Penang, Malaysia, at a shop that’s been around for over 120 years making handmade biscuits, the most popular of which is their coconut tart. We were blown away ...

On a recent morning I sat, groggy with jet lag, at a food stall in Penang, Malaysia, eyes fixed on a roti maker flinging dough through the air. Once it had been stretched into a thin circle about ...