We used a whole fish for this dish. A fish that weighs 1.2kg (42 1/ ... It's essential to Filipino cooking, but if you can't find it, use Persian lime. If using a whole fish, remove the head ...

Still deciding on what Filipino dishes to serve for your holiday parties ... pork cracklings, shrimps, pork, fish flakes and scallions.” Traditionally, the sauce is cooked by boiling shrimp ...

TripZilla Philippines is every Filipino's source of content on where to go and what to do, highlighting the greatest trends, ...

The Panoskes hosted their first two Filipino pop-ups in 2017 and 2018 under the name “Patis”, a common term for fish sauce in ...

TasteAtlas described this traditional Filipino dish as “thin rice noodles doused ... pork cracklings, shrimps, pork, fish flakes, and scallions.” Traditionally, the sauce is cooked by boiling ...

If you’re staying at home, though, here are two tasty dishes from the Philippines that you can make yourself. This Filipino-style congee is both a delicious comfort food and really easy to whip up.