Brittle is perfect for any time of year, but it makes for an especially great food gift or snack at your next holiday party.

shaking the tray from time to time to ensure even cooking. Meanwhile, put the swede and sweet potato into a large pan and pour over enough cold water to cover. Season with salt and bring to the boil.

Dive into a flavor explosion with our sweet potato fritters. Subtly spiced with ginger, cinnamon, and fennel, these crispy-on-the-outside, tender-on-the-inside bites will win you over from the first ...