I come from a Latin American family, and grew up eating rice almost daily. And while I don't eat it quite that often any ...

Navigating the vast array of rice varieties in the grocery store aisle can be daunting. From long grain to short grain, white ...

Brown rice has 80 percent more inorganic arsenic ... That is a traditional method of cooking rice in Asia. The modern technique of cooking rice in water that is entirely absorbed by the grains ...

with presets for all different types of rice (brown, long grain, sushi, and more), as well as preparations like congee, porridge, and even pressure-cooking (which is, yes, one way in which all ...

Cooking wild rice is different than cooking white rice and is more similar to cooking a brown rice. Pure wild rice is best for this dish, but in a pinch, you can certainly use a mix. Be mindful ...

Red, green, brown and black rices are all wholegrain ... at the same time as the other grains in the packet. If you're cooking rice in advance, cool it down as quickly as possible using cold ...

Also consider using instant brown rice. When compared with slow-cooking brown rice, instant rice has just a little less nutritional value. Need a break? Play the USA TODAY Daily Crossword Puzzle.

(Total cooking time is 51 to 52 minutes ... the lively flavors of this one-pan chicken with brown rice, artichokes, and peas, infused with a hefty amount of lemon, will bridge the gap to spring.