Use it in spaghetti bolognese, chicken parmigiana, pasta bakes and more. Here are some recipes worth popping the top off your sauce for.

Today, Anna is cooking three different recipes with leftover Bolognese: ...

Turn on the heat to medium and as soon as the garlic starts to sizzle, pour in the passata. Cut your onion in half and add to the sauce along with the butter. Cover, turn to low and simmer for ...

In this family-friendly healthy chicken pasta recipe, griddling chicken adds a ... tomato purée and cook for 2 more minutes. Add the passata to the pan, season with pepper, stir to mix well ...

My Passata pizza sauce is freezer-friendly and ... I need a delicious homemade pizza sauce recipe to go with them. On ...

"Lentils are the perfect alternative to meat in a traditional Bolognese sauce," the chef revealed ... Here's how to recreate his lentil Bolognese recipe with the "basic soffritto ingredients ...

Bring to the boil and let it bubble for 2 minutes. Stir in the passata, sugar, orange zest, raisins and basil. Season with salt and pepper. Reduce the heat to medium-low, return the chicken to the ...