Kitchen Table’s Sandia Chang: chilled, light red wine is big right now
Kitchen Table is the Michelin starred Fitzrovia dining experience where guests sit around a horseshoe-shaped bar within close ...
What the odd glass of red does to your health
From boosting gut health to preventing heart disease, there are benefits to low amounts of red wine. Here’s what you need to ...
The New York Times18d
Should You Change Your Wine Consumption?
As a wine and food critic, I have been writing about the ... “French Paradox,” which associated moderate consumption of red wine with a low rate of heart disease, sales of red wine took ...
What Are Tannins, And Why Do They Matter In Wine?
Tannins are a crucial element in understanding how wine looks, tastes, and feels. They contribute to a wine’s structure, ...
Forget about wine and cheese — pair your drinks with these crisps instead
The fat and salt in crisps mellow out the tannins in red wine and ramp up the zest-factor in whites and rosés, making them ...
CNET15d
Opened a Bottle of Wine? Here's How to Keep It Fresh for as Long as Possible
His written work has been featured in major food and travel outlets ... but if you learn the best way to store red, white and sparkling wine, you can extend the life of an open bottle by several ...