A too-cold fridge is not just an annoyance; it will cost you more than $150 per year in ruined food and lead to increased ...
Your fridge likely has a dial somewhere inside that can adjust the temperature from cold to colder. Every model varies, which makes it difficult to decipher the right setting. But ...
You may not be able to smell or taste any problems, but pathogens can still be lurking where you’d least expect.
Perfect. But today, most people don't have castles or wine cellars. Consequently, they serve whites at refrigerator temperature (in the 40s). Room temperature in the average, centrally heated New ...