Are you ready to try some pork-tastic dishes? I'm sharing a collection of pork recipes that are so simple, even the most ...

The roast-pork sandwich is as old as the cheesesteak ... using their hands to coat and season the whole ham. Every week, 3,500 pounds of pork head in and out of the oven at five-hour increments.

I love oven-baked meals, especially when I can put all the ingredients in one roasting pan. That's why, instead of frying ...

Serve the glazed cubes of pork with steamed greens and white rice to soak up the sauce. Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith ...

Using a slow cooker to make pork chops is a wonderful way to make dinner with less effort and still get tender, juicy meat.

C The Power of Pork. Why choose a boneless pork loin over pre-cut pork chops or a roast? While buying a large piece of meat ...

This inexpensive part of the pig is a very forgiving cut that can be left to roast slowly for hours without drying out. For a whole pork belly, take a leaf out of the Italians’ book: slather the ...

A whole pork shoulder consists of the pork butt and ... It's inexpensive and easy to cook. F&W's guide offers recipes that range from classic pulled pork to favorites from Latin America and ...