This Italian tuna salad was the antithesis of my mom’s monochrome white tuna and mayonnaise “salad.” It was a brightly colored, vibrant-tasting, chunky tumble of moist tuna, roasted red bell peppers, ...

Tuna salad has long been a go-to for quick, protein-packed meals, but let’s be honest—it can sometimes feel a little bland.

Celebrity chef Ina Garten is known for being selective for types of ingredients, so it's probably no surprise that she has a ...

So, when I make tuna salad, I make sure every bite is loaded with pickle-y goodness. In place of the usual vegetables that most tuna salad recipes call for, like celery and onion, I only use pickles.

Of all the diner-inspired dishes, perhaps none sparks more debate than the humble tuna sandwich. Served hot or cold, it has ...

Tuna salad is a lunchtime staple, traditionally made with canned tuna, mayonnaise, and perhaps some chopped onion or celery. While this classic version is comforting and familiar, there’s room ...

Subway's tuna salad sandwich has been under renewed scrutiny after The New York Times reported that lab testing found "no amplifiable tuna DNA" in samples of the sandwich. Source: Insider Subway ...

Fish tacos are easier than you might think to make at home, especially with an air fryer. Tilapia, cod, or other white fish ...