This classic Salisbury steak with mushroom gravy recipe certainly suits the latter ... garlic and mix the ingredients ...

When it comes to cozy dinners that feel like a warm hug, Salisbury steak with mushroom gravy is hard to beat ... This will create that golden-brown crust that locks in flavor and adds a satisfying ...

When almost ready to cook the steaks, make the gravy: Melt butter in a large nonstick skillet over high heat. Add mushrooms, onion, and salt; sauté until nicely browned, 5 to 8 minutes.

The episode features their famous Salisbury steak, paired with a rich gravy, rice ... where they sear the steaks until golden brown on both sides, ensuring they’re cooked to perfection.