In truth, the shell color does not affect the egg's nutritional value or taste. When choosing eggs, focus on factors that truly impact egg quality. Especially important are the conditions in which ...

In reality, the colour of the shell does not affect the nutritional value or taste of the egg. When choosing eggs, focus on the actual factors affecting egg quality.

We spoke to farmer and educator Patrick Muhammad to get a better understanding of how these colored eggs differ from one another. The color of eggs is simply indicative of the breed of hen it comes ...