Shumai is a staple of my “skate bento” boxes. On cold days, put them in an insulated container. “Yummy!” You can see the ...

Put the rice in a donabe (earthenware pot) and add the dashi, seasoned with sake and usukuchi soy sauce. 5 ... Place about 35g of filling in a shumai wrapper. Form a ring with your fingers ...

If you’ve never heard of shumai, they are essentially a steamed dumpling with filling and some type of dipping sauce. If you have heard of shumai, then I bet you would never have guessed you ...