Shumai is a staple of my “skate bento” boxes. On cold days, put them in an insulated container. “Yummy!” You can see the ...

Put the rice in a donabe (earthenware pot) and add the dashi, seasoned with sake and usukuchi soy sauce. 5 ... Place about 35g of filling in a shumai wrapper. Form a ring with your fingers ...

If you’ve never heard of shumai, they are essentially a steamed dumpling with filling and some type of dipping sauce. If you have heard of shumai, then I bet you would never have guessed you ...

and the harumaki ($6.95), a vegetable-filled spring roll served with a sweet chili sauce. These, like the shumai and the gyoza, were perfectly acceptable but pedestrian. During our two visits we ...

Gu Long Bao serves century-old recipe Teochew-style buns and dumplings, featuring soft, golden-yellow dough, rich fillings, ...

Tender shu mai dumplings are filled with various ingredients ... spices and a fried egg with spring onions and Thai seafood sauce, and even after helping myself to two heaping servings, there ...