I love fried chicken, but I avoid making it because I don't want to deal with the mess. Ina Garten has an oven-fried version ...

Andrew Zimmern's Fried Chicken Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ ...

This week, she's putting a twist on fried ... side being careful not to brown them too quickly so they cook all the way through. Turn and cook for another 5 minutes or so and while the chicken ...

It was wonderful to have the chicken off of my stove, so I could focus on side dishes while it continued to cook. I served Garten's fried chicken with green beans, mashed potatoes, and corn bread.